Selected Publications
2014
- Ros E, Martínez-González MA, Estruch R, et al.
Mediterranean diet and cardiovascular health: Teachings of the PREDIMED study.
Adv Nutr. 2014;5:330S-6S. - Corella D, Sorlí JV, Estruch R, et al.
MicroRNA-410 regulated lipoprotein lipase variant rs13702 is associated with stroke incidence and modulated by diet in the randomized controlled PREDIMED trial.
Am J Clin Nutr. 2014;100:719-731. [Epub ahead of print] - Martínez-González MA, Sánchez-Tainta A, Corella D, et al.
A provegetarian food pattern and reduction in total mortality in the Prevención con Dieta Mediterránea (PREDIMED) study.
Am J Clin Nutr. 2014;100(Supplement 1):320S-328S.
- Buil-Cosiales P, Zazpe I, Toledo E, et al.
Fiber intake and all-cause mortality in the PREDIMED study.
Am J Clin Nutr 2014 Sep 10 [Epub ahead of print] - Martínez-González MA, Estruch R, Corella D, et al.
Prevention of diabetes with mediterranean diets.
Ann Intern Med. 2014;161:157-8.
- Salas-Salvadó J, Bulló M, Estruch R, et al.
Prevention of diabetes with Mediterranean diets: a subgroup analysis of a randomized trial.
Ann Intern Med. 2014;160:1-10. - Sala-Vila A, Romero-Mamani ES, Gilabert R, et al.
Changes in ultrasound-assessed carotid intima-media thickness and plaque with a Mediterranean diet: a substudy of the PREDIMED trial.
Arterioscler Thromb Vasc Biol. 2014;34:439-45. - Mejía-Lancheros C, Estruch R, Martínez-González MA, et al.
Impact of psychosocial factors on cardiovascular morbimortality: a prospective cohort study.
BMC Cardiovasc Disord. 2014;14:135. - Mejia-Lancheros C, Estruch R, Martínez-González MA, et al.
Blood pressure values and depression in hypertensive individuals at high cardiovascular risk.
BMC Cardiovasc Disord. 2014;14:109. - Guasch-Ferré M, Hu FB, Martínez-González MA, et al.
Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study.
BMC Med. 2014;12:78. - Tresserra-Rimbau A, Rimm EB, Medina-Remón A, et al.
Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial.
BMC Med. 2014;12:77. - Martínez-González MA, Dominguez LJ, Delgado-Rodríguez M.
Olive oil consumption and risk of CHD and/or stroke: a meta-analysis of case-control, cohort and intervention studies.
Br J Nutr. 2014;112:248-59. - Arija V, Fernández-Cao JC, Basora J, et al.
Excess body iron and the risk of type 2 diabetes mellitus: a nested case-control in thePREDIMED (PREvention with MEDiterranean Diet) study.
Br J Nutr. 2014:1-9. [Epub ahead of print] - Díaz-López A, Bulló M, Chacón MR,et al.
Reduced circulating sTWEAK levels are associated with metabolic syndrome in elderly individuals at high cardiovascular risk.
Cardiovasc Diabetol. 2014;13:51. - Corella D, Sorlí JV, González JI, et al.
Novel association of the obesity risk-allele near Fas Apoptotic Inhibitory Molecule 2 (FAIM2) gene with heart rate and study of its effects on myocardial infarction in diabetic participants of the PREDIMED trial.
Cardiovasc Diabetol. 2014;13:5. - Ortega-Azorín C, Sorlí JV, Estruch R, et al.
Amino acid change in the carbohydrate response element binding protein is associated with lower triglycerides and myocardial infarction incidence depending on level of adherence to the Mediterranean diet in the PREDIMED trial.
Circ Cardiovasc Genet. 2014;7:49-58. - Martínez-González MÁ, Toledo E, Arós F, et al.
Extravirgin olive oil consumption reduces risk of atrial fibrillation: the PREDIMED (Prevención con Dieta Mediterránea) trial.
Circulation. 2014;130:18-26. - Martínez-González MA, Zazpe I, Razquin C, et al.
Empirically-derived food patterns and the risk of total mortality and cardiovascular events in the PREDIMED study.
- Mayneris-Perxachs J, Guerendiain M, Castellote AI, et al.
Plasma fatty acid composition, estimated desaturase activities, and their relation with the metabolic syndrome in a population at high risk of cardiovascular disease.
Clin Nutr. 2014;33:90-7. - Babio N, Toledo E, Estruch R, Ros E, Martínez-González MA, et al.
Mediterranean diets and metabolic syndrome status in the PREDIMED randomized trial.
CMAJ. 2014 Oct 14.[Epub ahead of print] - Fitó M, Estruch R, Salas-Salvadó J, et al.
Effect of the Mediterranean diet on heart failure biomarkers: a randomized sample from the PREDIMED trial.
Eur J Heart Fail. 2014;16:543-50. - Martínez-Lapiscina EH, Galbete C, Corella D, et al.
Genotype patterns at CLU, CR1, PICALM and APOE, cognition and Mediterranean diet: the PREDIMED-NAVARRA trial.
Genes Nutr. 2014;9:393. - Doménech M, Roman P, Lapetra J, et al.
Mediterranean diet reduces 24-hour ambulatory blood pressure, blood glucose, and lipids: one-year randomized, clinical trial.
Hypertension. 2014;64:69-76. - García-López M, Toledo E, Beunza JJ, et al.
Mediterranean diet and heart rate: the PREDIMED randomised trial.
Int J Cardiol. 2014;171:299-301. - García-Calzón S, Gea A, Razquin C, et al.
Longitudinal association of telomere length and obesity indices in an intervention study with a Mediterranean diet: the PREDIMED-NAVARRA trial.
Int J Obes (Lond). 2014;38:177-82. - Ruiz-Canela M, Estruch R, Corella D, et al.
Association of Mediterranean diet with peripheral artery disease: the PREDIMED randomized trial.
JAMA. 2014;311:415-7. - Schröder H, Salas-Salvadó J, Martínez-González MA, et al.
Baseline Adherence to the Mediterranean Diet and Major Cardiovascular Events: Prevención con Dieta Mediterránea Trial.
JAMA Intern Med. 2014;174:1690-2. - Rodríguez-Rejón AI, Castro-Quezada I, Ruano-Rodríguez C, et al.
Effect of a Mediterranean Diet Intervention on Dietary Glycemic Load and Dietary Glycemic Index: The PREDIMED Study.
J Nutr Metab. 2014;2014:985373. - Juanola-Falgarona M, Salas-Salvadó J, Martínez-González MÁ, et al.
Dietary intake of vitamin K is inversely associated with mortality risk.
J Nutr. 2014;144:743-50. - Guasch-Ferré M, Bulló M, Estruch R, et al.
Dietary magnesium intake is inversely associated with mortality in adults at high cardiovascular disease risk.
J Nutr. 2014;144:55-60. - Garcia-Aloy M, Llorach R, Urpi-Sarda M, et al.
Novel multimetabolite prediction of walnut consumption by a urinary biomarker model in a free-living population: the PREDIMED study.
J Proteome Res. 2014;13:3476-83. - Garcia-Aloy M, Llorach R, Urpi-Sarda M, et al.
A metabolomics-driven approach to predict cocoa product consumption by designing a multimetabolite biomarker model in free-living subjects from the PREDIMED study.
Mol Nutr Food Res. 2014 Oct 9. [Epub ahead of print] - Tresserra-Rimbau A, Rimm EB, Medina-Remón A, et al.
Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study.
Nutr Metab Cardiovasc Dis. 2014;24:639-47. - Medina-Remón A, Tresserra-Rimbau A, Pons A, et al.
Effects of total dietary polyphenols on plasma nitric oxide and blood pressure in a high cardiovascular risk cohort. The PREDIMED randomized trial.
Nutr Metab Cardiovasc Dis. 2014 Sep 19. [Epub ahead of print] - Martínez-González MA, García-Arellano A, Toledo E, et al.
Obesity indexes and total mortality among elderly subjects at high cardiovascular risk: the PREDIMED study.
PLoS One. 2014;9:e103246. - Flores-Mateo G, Elosua R, Rodriguez-Blanco T, et al.
Oxidative stress is associated with an increased antioxidant defense in elderly subjects: a multilevel approach.
PLoS One. 2014;9:e105881. - Castro-Quezada I, Sánchez-Villegas A, Estruch R, et al.
A high dietary glycemic index increases total mortality in a mediterranean population at high cardiovascular risk.
PLoS One. 2014;9:e107968. - Mayneris-Perxachs J, Sala-Vila A, Chisaguano M, et al.
Effects of 1-year intervention with a mediterranean diet on plasma Fatty acid composition and metabolic syndrome in a population at high cardiovascular risk.
PLoS One. 2014;9:e85202. - Casas R, Sacanella E, Urpí-Sardà M, et al.
The effects of the mediterranean diet on biomarkers of vascular wall inflammation and plaque vulnerability in subjects with high risk for cardiovascular disease. A randomized trial.
PLoS One. 2014;9:e100084.
